The Department of Agriculture, Food and the Marine (DAFM) has opened an on-line consultation process to capture stakeholder inputs to the development of strategic research and innovation agenda (SRIA) for food related research. The consultation process concerns two food related research priorities - Food for Health and Sustainable Food Production and Processing that were each identified in the Report of the Research Prioritisation Steering Group. Whilst DAFM is particularly interested in receiving submissions from users of research outputs, the process is open to all interested parties.
Further details of the consultation process, including instructions on how to make submissions are available on the DAFM website via this link
The consultation process remains open until 6th March 2014.